Request Info
Run your numbers

What one greenhouse grows in a year, at your prices.

A 2,700 sf climate-controlled house harvests every week of the year, on the program's crop plan: leafy greens, microgreens, specialty greens, and herbs. Drag the sliders to your market and your demand.

01

Your greens

Each house is 2,700 sf with 1,890 sf of usable growing area, harvesting every week of the year. The program crop plan sets the mix: leafy greens hold a quarter of the area, microgreens get exactly the space their demand needs, and specialty greens and herbs split the rest. Prices are blended for the program's 70% wholesale / 30% direct mix; move them to your market.

houses

Add-on units are the same 2,700 sf house, gutter-connected on the same pad.

lb/yr

The program anchors microgreens to real demand. The default is the deck's 5,000 lb target.

$
$

The highest-value line in the mix and its biggest driver.

$
$
Pounds harvested per year
27,149 lb
Growing area in use
1,890 sf
Produce revenue per year
$412,742
Growing area by crop1,890 sf usable
Leafy greens 472 sfMicrogreens 110 sfSpecialty greens 654 sfHerb line 654 sf

Microgreens take only the area their demand needs; specialty greens and herbs grow on everything left.

02

Your pathway

Franchise fees come out of gross revenue. Owning outright has no fees, and none of the system behind it.

Gross revenue through your greenhouse
$412,742
per year, one house, fifty-two harvest weeks
Leafy greens$41,958
Microgreens$157,500
Specialty greens$128,693
Herb line$84,592
After 5% royalty and marketing fee$386,105
Where it comes from
Leafy greens 10%Microgreens 38%Specialty greens 31%Herb line 20%
In the months you used to sell nothing
$275,162
roughly eight months of this runs September through April, when the fields are done and the schools are buying

Email me these numbers

The full breakdown for $412,742 a year, in your inbox, plus a call from our team if you want to walk through it.

No spam. Only our in-house team contacts you.

Figures come from your inputs and the program's planning assumptions as of August 2026(yields per square foot, blended prices), and are gross: the house's operating costs, labor, heating and lighting, packaging, delivery, and financing, are not subtracted. Fee terms shown are current program terms; the FDD in effect at signing governs. Illustrative only, not a financial performance representation or a franchise offer. See Item 19 of the FDD.

Like the number? The next step is a discovery call.

We walk through your site, the current greenhouse pricing, and the financing stack that fits. Farmers who complete the funding intake first are considered first.

Book a discovery callStart the funding intake

Where next?

Book a discovery call
Find your countyNebraska is open now. Claim a 50-mile radius before your neighbor does.Read the guidesFood safety, earnings, winter growing, and school buyers, written for farmers.Fund itGrants and guarantees, with a specialist who works them with you.